Espagueti con albóndigas

Espagueti con albóndigas

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Espagueti con albóndigas. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Espagueti con albóndigas is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Espagueti con albóndigas is something that I have loved my whole life.

Many things affect the quality of taste from Espagueti con albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Espagueti con albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Espagueti con albóndigas is 4- 6 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Espagueti con albóndigas estimated approx 40 min..

To get started with this recipe, we must first prepare a few ingredients. You can cook Espagueti con albóndigas using 13 ingredients and 13 steps. Here is how you cook it.

#mamamemima

Ingredients and spices that need to be Take to make Espagueti con albóndigas:

  1. 500 Gr carne molida
  2. 65 Gr pan molido
  3. 1 huevo
  4. 60 ml leche
  5. 2 dientes ajo
  6. 10 Gr orégano
  7. 10 Gr pimienta
  8. 1/4 taza queso parmesano
  9. 1 cebolla
  10. 1 lata pasta de tomate
  11. 1 lata tomate en cubo
  12. 2 ramas romero
  13. 1 paquete Spaghetti

Instructions to make to make Espagueti con albóndigas

  1. Carnes:
    Agregamos la leche, el huevo, y el pan molido.
  2. Mezclamos hasta obtener una mezcla homogénea.
  3. Agregamos la carne, el queso parmesano, orégano, pimienta y mezclamos.
  4. Comenzamos a formar las albóndigas.
  5. Ya que tenemos nuestras albóndigas las doramos por ambos lados.
  6. En lo que nuestras albóndigas se doran picamos cebolla y ajo.
  7. Ya que terminamos de dorar nuestras albóndigas en el mismo sartén agregamos la cebolla y el ajo.
  8. Agregamos nuestro puré de tomate y el tomate en cubos, sazonamos con sal, pimienta, romero y orégano.
  9. Agregamos las albóndigas.
  10. Dejamos a fuego bajo durante 30 minutos.
  11. En lo que esperamos, ponemos a hervir agua con sal y después agregamos nuestra pasta.
  12. Ya que pasaron los 30 minutos servimos.
  13. Listo.

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So that's going to wrap it up for this special food How to Make Ultimate Espagueti con albóndigas. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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