Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 is something which I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 estimated approx 50 minutos.
To get started with this recipe, we have to first prepare a few components. You can cook Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳 using 16 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳:
- 4 pzas Chuletas
- 1/2 pza Cerveza
- 1/2 pza Cebolla
- 2 dientes Ajo
- 2 chorritos Vinagre
- Bol mediano
- cantidad necesaria Recado Achiote
- Sartén con tapa
- 1 pza Calabaza Italiana
- 3 pzas Tomate
- 2 pzas Zanahorias
- 2 pzas Papas
- 1 pza Chile Ixcatic. (Güero)
- 1 cda Curry
- 1 cda Pimienta
- al gusto Sal
Steps to make to make Chuletón INTERNACIONAL 👨🏻🍳👩🏻🍳
- Disolver el recado de achiote con el vinagre, el curry, la sal y la pimienta. Dejamos remojar las chuletas por 10 minutos.
- Cortar la cebolla y las papas en rodajas, la zanahoria y la calabaza en Julianas y el tomate en cubos.

- Poner a calentar el aceite por 3 minutos, cuando haya pasado ese tiempo, agregar la cebolla y el ajo picadito y poner a cocer las papas junto con las zanahorias, en cuanto estén doradas agregar las calabazas, el tomate y el chile güero. Posteriormente agregar las chuletas con el marinado, cocinar por 20 minutos y agregar la cerveza. Cocinar a fuego bajo hasta que la carne y los vegetales estén perfectamente cocidos. CHEF GERRY. 👨🏻🍳


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