Calabacitas rellenas

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Calabacitas rellenas. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Calabacitas rellenas is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Calabacitas rellenas is something that I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Calabacitas rellenas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas rellenas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas rellenas is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas rellenas estimated approx 40 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can cook Calabacitas rellenas using 12 ingredients and 4 steps. Here is how you cook that.

Receta que me enseñó mi Mamá y que me encanta.

Ingredients and spices that need to be Make ready to make Calabacitas rellenas:

1. 6 calabazas redondas grandes
2. 6 rebanadas jamón
3. 100 gr queso manchego
4. al gusto crema
5. 50 gr tocino
6. 1/5 cebolla picada
7. 2 pzas jitomate
8. 1 cubito mantequilla
9. 1 cucharada aceite
10. al gusto ajo en polvo
11. al gusto sal
12. 1 pizca consomé en polvo

Steps to make to make Calabacitas rellenas

1. Poner a cocer las calabazas en vaporera, hasta que queden suaves pero firmes. Una vez cocidas hacer en el centro un hoyito con ayuda de un cuchillo y sacar el relleno con una cuchara.
2. En un sartén calentar aceite con mantequilla y acitronar cebolla, una vez transparente agregar jitomate picado en cubitos y posteriormente el relleno de las calabacitas. En otro sartén dorar el jamón y el tocino.
3. Mezclar el jamón y tocino con la mezcla de jitomate. Sazonar con sal, ajo en polvo y una pizca de consomé en polvo.
4. Rellenar las calabacitas y decorar con queso rallado y crema.

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So that is going to wrap it up for this special food Steps to Prepare Speedy Calabacitas rellenas. Thank you very much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!